


Ojay South's kitchen, located in the heart of Abuja, specializes in fusing the best of African specialties into their cuisines. The menu offers breakfast, including a variety of local dishes based on the classic ingredients typical of Nigerian cooking, such as seafood rice and sauce, and Niger Delta native dishes, specially prepared by our chef.
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Despite what psychologists will tell you, it’s totally OK to replace love with food. Take a look at our menu, we totally got you covered, from our breakfast to our dinner and of course a bar for a chilled drink after a long day
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Our delicacies will keep you craving more...